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UMAMI : Daiwa Food Home Brand
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Organic Udon 270g

  • $ 2.40
  • Buy 12pkt or more 1pkt $2.20

    This noodle is used every part of the endosperm to achieve the innate taste of wheat. Simple to prepare: Cook Udon in rapid boiling water for 11 minutes (salt or oil is not needed). For cold dish , drain, then rinse well with fresh cold water and drain again. Enjoy Udon noodle hot or cold. It is good as soup, salad and stir fry.


    Melbourne Main Office (Sold Out)
    Adelaide Branch (Sold Out)
    • Qty
    • NET : 270g
    • Manufacture : Hakubaku
    • Shipping Weight : 280 g
    • Shipping Volume : 380 cm3
    • Ingredients : ORGANIC WHEAT FLOUR 95%, SEA SALT 5%, WATER